BraeBen Golf Course
Serene 180-degree views of pristine fairways and rolling hills
C Banquets
Panoramic views of downtown Mississauga in a modern setting
Harding Waterfront Estate
An enchanting and charming waterfront mansion
LIVE Restaurant
A taste of the arts in pre-theatre dining and private events
Upcoming Brunches
Celebrate Easter Sunday, April 20, or Mother’s Day, Sunday, May 11, with family, friends and loved ones at LIVE Restaurant or BraeBen Golf Course.
Elevate your event
Stunning views, modern ambiance, and full-service catering—elevate your next meeting, gala, or team gathering in our premium venues.
Team spotlight – Chef Nico
Nico Tretschock is a European trained chef with over 25 years of experience in the culinary industry. A native of Germany, who at the age of 16, enrolled in the Apprenticeship and Culinary Diploma program at the Chamber of Commerce in Chlausthal-Zellerfeld. He has worked at some of the best hotels in the world such as Hotel Adlon in Berlin and Four Seasons Hotel in Berlin, St Kitts-Nevis and Toronto.
Nico’s cooking style focuses on simplicity using the best possible ingredients. His love for incorporating diverse flavours in his food is a passion. Nico is excited to share his dedication to cooking and exceeding customer expectations with the Hospitality Services team.
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